Dried Hibiscus

Product Description:

Egyptian dried hibiscus is made from the dried calyces of Hibiscus sabdariffa, known for its deep red color, distinctive tart flavor and aromatic character. It is widely used in herbal teas, hot and cold beverages, natural food coloring, flavoring and food ingredient applications. Egyptian suppliers offer the product in export-ready grades and different forms according to buyer requirements.

Varieties / Types:

Hibiscus sabdariffa
Available as whole dried flowers, cut/sliced hibiscus and powder, according to buyer specification.

Packaging:

PP woven bags, paper bags or other export packaging according to product specification and buyer requirements.
Typical bulk packing: 20–25 kg bags, with other packing options available upon request.

HS Code:

12119029 — Plants and parts of plants, used primarily for pharmaceutical, perfumery or similar purposes.

Availability / Season:

February to December, depending on crop and supply availability.

Incoterms:

EXW • FOB • CFR • CIF